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Despite our best efforts, this listing hasn't been updated for over two years. Contact the farmer or rancher for correct prices, and pickups. Tell us what you find out and we'll update this listing.
We do our best to keep our information up to date, but it is best to visit 63rd Street Farm's website or call them at 720-938-3059 to get the most recent information. (This page was most recently changed on 2015-06-29.)
City | Day of Week | Notes |
---|---|---|
Boulder | Thursday | N/A |
Price | Price/ Week |
Type | Description | Length | Work Req. | Notes |
---|---|---|---|---|---|---|
$800 | $34.78 | Produce | Full | 23 Weeks | No | |
$450 | $19.57 | Produce | Half | 23 Weeks | No | |
$250 | N/A | Beef | Quarter share | 5 Times | No | SOLD OUT. Approximately 25 lbs of pasture raised beef, including a variety of cuts. From Colorado Sustainable Farms |
$200 | N/A | Pork | Quarter share | 1 Time | No | Approximately 25 lbs of pasture raised pork, including a variety of cuts |
$124 | N/A | Lamb | Quarter share | 1 Time | No | SOLD OUT. Approximately 10 lbs of grass fed lamb, including a variety of cuts. From Colorado Sustainable Farms |
$100 | N/A | Chicken | Half share | 5 Times | No | 5 pasture raised chickens (avg 3-5 lbs) |
Entered: 2010-03-25, Modified: 2015-06-29, contact me with corrections
Reviews of 63rd Street Farm are below. All comments will be moderated, so please keep them helpful. Did you like your experience? Was the farm clear about expectations? Did the farmer deliver on his or her commitments?